You asked: Why are people starving in Argentina?

Argentina’s long history of colonialism, conflict and civil unrest have all led to its ongoing struggle with poverty. Even as a strong agricultural exporter, a consequence of such poverty is the high rate of hunger in Argentina, which has long been a humanitarian crisis and often a politicalized issue.

Why is poverty so high in Argentina?

The economic fallout from the coronavirus pandemic has worsened poverty in Argentina, with some 12 million people in urban areas unable to afford a basket of basic food or essential services in the second half of 2020, official data showed on Wednesday.

What are some of the causes of hunger in Latin America?

The direct cause of undernutrition in Latin America and the Caribbean is mainly dietary intake that is insufficient in quality and/or quantity. However, there are many underlying causes that contribute to poor diets, including structural inequality, poverty, sanitation and hygiene, and emergencies.

What are the major challenges for food security in Argentina?

Nutritional problems have multiple causes: lack of access to food, education, food preparation, and quality issues, etc. However, Argentina has not been able to solve the basic problem of food accessibility, despite the production potential capacity mentioned above.

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What is the poorest city in Argentina?

Santiago del Estero’s population reached 100,000 in 1970. The province, however, remained one of the poorest in Argentina, falling further behind. In 1993, the city made international headlines when rioting erupted around the governor’s mansion.

Which countries suffer from hunger the most?

According to the Global Hunger Index 2020, which was adopted by the International Food Policy Research Institute, Chad was the most affected by hunger and malnutrition, with an index of 44.7. Timor-Leste followed with an index of 37.6.

Characteristic Index value
Lesotho 30.7
Afghanistan 30.3
Nigeria 29.2
Rwanda 28.3

Is obesity a problem in Argentina?

Argentina’s obesity prevalence is higher than the regional average of 27.9% for women and 20.2% for men. At the same time, diabetes is estimated to affect 9.5% of adult women and 9.9% of adult men.

What types of nutritional problems are present in Argentina?

Included in the analysis, the main nutritional problems were stunting (5.3-19.7%) and overweight (5.4-16.3%) and the ranking of prevailing acute malnutrition was considered low.

Does Argentina have food security?

The Food Security Situation in Argentina

Among the general population, 5.5 million people are under food insecurity, and also half of them are critically food unsecured. One-fourth of the children in Argentina receive food for free from schools kitchens or charity organizations.

Does Argentina grow their own food?

Argentina’s organic crops include sugar cane, raw wool, fruits, vegetables and beans. Major organic exports include cereals and oilseeds: corn, wheat, soy and sunflower. Fruits and vegetables also make up a part of Argentina’s major organic exports: pears, apples, oranges, lemons, garlic onions and beans.

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